This luxurious tea is almost as fun to drink as it is to crack the crust of the famed dessert. A crisp Oolong tea balances the creamy, caramel like flavour of Creme Brulee for a delectable cup of tea, perfect for an after-dinner treat. This creamy tea is best served hot.
IngredientsLow-Caffeine Oolong Tea, Slivered Almonds, Cinnamon Chips, Natural Flavor, Jasmine Flowers.
InstructionsUse one teaspoon of tea for every 6oz of water. Steep 3-4 minutes. Leaves may be reused by steeping for 4-5 minutes.