This tea is a fun twist on our classic chai recipe. It starts with rich Assam black tea layered with traditional chai ingredients such as cinnamon chips, ginger root, peppercorns and whole clove. But it's the coconut that makes this chai stand out. Rich, creamy and slightly sweet, this tea is an instant classic.
IngredientsBlack Tea, Cardamom, Ginger Root, Natural Flavors, Coconut Shreds, Cinnamon Chips, Cloves, Black Pepper, Cocoa Nibs and Lemongrass.
InstructionsUse one teaspoon of tea for every 6oz of water. Steep 3-4 minutes. Leaves may be reused by steeping for 4-5 minutes.